Marie Filteau
Laval University, Canada
Biography
Marie Filteau has her expertise in Microbial Ecology, Systems Biology and Evolution. She is a Professor at the Department of Food Science at Laval University in Quebec City, Canada. She has fundamental interests in microbial ecosystems, in microbial interactions, their role in microbiome functions, and their impact on food quality. Her applied research is focused towards maple and meat products.
Abstract
Abstract : A systems biology approach to reveal the sweet secrets of maple syrup quality