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Jackowska Tracz Agnieszka


Jackowska Tracz Agnieszka

Warsaw University of Life Sciences, Poland

Biography

Jackowska Tracz Agnieszka, PhD, DVM, is currently an Assistant Professor in the Department of Food Hygiene and Public Health Protection at the Faculty of Veterinary Medicine of Warsaw University of Life Sciences – SGGW, Poland. She conducts research on the impact of various factors on the ability to reduce pathogens in food of animal origin and studies on the potential use of nanotechnologies to improve the hygiene of the production environment. Her field of specialization is hazard analysis and improvement of HACCP systems. She conducts classes and lectures for veterinary students and postgraduate students in the field of safety of animal origin products

Abstract

Abstract : The scope of hazard analysis in food processing establishments according to Codex Alimentarius standards and requirements of private food safety management systems