Microbial Ecology, Agricultural and Environmental Microbiology
Microbial Ecology: Studies how microorganisms interact with each other, plants, animals, and their environment. Includes symbiosis (mutualism, commensalism, amensalism), biogeochemical cycles, and impacts on pollution and climate change.
Agricultural Microbiology: Focuses on microorganisms affecting agriculture, including plant and animal diseases, soil fertility, and nutrient cycles. Important microbes include Arthrobacter, Bacillus, Clostridium, Micrococcus, Actinomycetes, fungi, and protozoa.
Environmental Microbiology: Examines microbial interactions with the environment, including their role in ecosystems, pollutant degradation, and applications in biotechnology (e.g., bioremediation, sunscreen production).
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