Nutritional Neuroscience and Eating Disorders

Nutritional neuroscience  is a field that examines how diet impacts brain work and mental health. It investigates the effect of supplements on cognitive capacities, disposition, and neurodegenerative infections. Investigate in this range looks at the pivotal connect between sustenance and the brain, pointing to advance mental well-being through dietary procedures and interventions.

Eating disorders are complex mental wellbeing conditions characterized by unfortunate and regularly life-threatening eating behaviours. Common sorts incorporate anorexia nervosa, bulimia nervosa, and binge-eating disorder. These disorders are regularly established in body picture disappointment, social weights, and passionate trouble. Treatment regularly includes a combination of treatment, restorative back, and dietary guiding.

 

    Related Conference of Nutritional Neuroscience and Eating Disorders

    April 14-15, 2025

    34th World Conference on Food and Beverages

    London, UK
    April 28-29, 2025

    8th European Food Science Congress

    Paris, France
    May 19-20, 2025

    28th Euro-Global Summit on Food and Beverages

    Zurich, Switzerland
    August 25-26, 2025

    17th International Conference on Food Technology and Processing

    Singapore City, Singapore
    September 15-16, 2025

    29th International Conference on Food and Nutrition

    Vancouver, Canada
    November 13-14, 2025

    21st Annual Conference on Crop Science and Agriculture

    Bali, Indonesia

    Nutritional Neuroscience and Eating Disorders Conference Speakers

      Recommended Sessions

      Related Journals

      Are you interested in