Microbial Ecology of Foods
The investigation of microbiological science can help us with working on our lives using life forms in natural rebuilding, food creation, and bioengineering inside the instance of hostile to contamination specialists, food improvements, and synthetic substances. The examination of this unusual and different creature.
Pre-and post-collect climate for food sources
Creation practices and mycotoxins
Job of microbiological pointers in guaranteeing food handling
Wellspring of defilement
Microbial pressure reactions to handling
Protection from controls
Related Conference of Microbial Ecology of Foods
June 01-02, 2026
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Microbial Ecology of Foods Conference Speakers
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